Executive Chef Xavier Smith Attends Local Career Day at Brown Middle School

 

The NEW Center’s Executive Chef, Xavier Smith, attended Brown Middle School’s ‘My Future Day’ where he shared exciting details about his career as a chef while providing a special cooking demonstration.

Xavier prepared a fresh tomato salsa for the local Ravenna kids that consisted of heirloom tomatoes, red onions, cilantro, minced garlic, lime juice and Himalayan sea salt.

“It was an honor and a pleasure to attend ‘My Future Day’ at Brown Middle School where I was able to share my passion with the future chefs and leaders of our community.” – Xavier Smith.

Contact us today to learn how Chef Xavier Smith can bring fun and creativity to your next event at the NEW Center!